On Thursday, November 8, Cross Creek at Lee’s Summit Assisted Living | Memory Care residents, staff and family members gathered together to celebrate the community’s first Thanksgiving.
Galen, Executive Chef & Dietary Manager, prepared festive place settings, table decorations and a delicious meal for all to enjoy. Many residents’ family members attended the event and were able to get to know each other throughout the meal.
The evening ended with live entertainment in the Hearth Room.
